This pizza sauce is super quick to make and tastes delicious. With no added sugar or salt it is perfect for kids.
I have been asked to feature some healthy pizza ideas on my blog so this week I’m dedicating the whole week to pizza. I thought I’d kick of the week by sharing my pizza sauce recipe. When I make this sauce I always freeze the left overs in ice cube trays and then take the desired amount of cubes when needed.
There is something about homemade pizza that tastes so good. From the base, to the sauce and all the fresh topping, you simple can’t beat homemade. Parents are busy though and this is why I’ve shared this super simple, quick and easy sauce. It still tastes amazing and you know that you are topping your kids’ pizza with a sauce which has no added sugar, salt or additives.
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- 2 cloves garlic (crushed)
- 500g 2 cups Passata
- 1/2 cup Tomato Puree (paste)
- 1 tsp dried oregano
- 1 small handful fresh basil leaves (torn)
- Add all the ingredients to a pan and allow to simmer for approx 10 mins (until the sauce has thickened slightly) Remove basil leaves if desired.