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Banana Blueberry Fritters. Only 3 ingredients . Dairy free, gluten free and egg free and no refined sugar. Great for kids and for baby led weaning.
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Banana and Blueberry Fritters

A fruity, sweet snack or dessert.
Course Snack
Cuisine Snack
Keyword Banana Blueberry Fritters, Banana Fritters
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 6 small fritters
Calories 62kcal

Ingredients

  • 2 ripe bananas
  • 1/4 - 1/2 cup buckwheat flour (or plain flour) *See note 1
  • 1/4 cup blueberries
  • pinch of cinnamon (optional)
  • 1 tsp coconut oil for frying *See note 2

Instructions

  • Mash bananas and then stir in the flour and cinnamon.
  • Add the blueberries and stir through.
  • Heat a non stick frying pan on high and add the coconut oil.
  • Reduce to a medium heat and spoon 1 tbsp of batter into frying pan per fritter. 
  • Fry fritters until brown on both sides
  • Remove fritters and allow to cool a little before serving.

Video

Notes

1) I recommend starting with 1/4 cup of flour and adding more if needed. 
2) I have a new non-stick pan and need very little oil. You may need more depending on your pan.
Nutritional information is a ROUGH guide only, calculated using an online nutrition calculator. 

Nutrition

Serving: 1tbsp fritter | Calories: 62kcal | Carbohydrates: 13.5g | Protein: 1.1g | Fat: 2g | Sodium: 1mg | Sugar: 5.6g