Avocado Devilled Eggs
A super easy breakfast, lunch or snack.
Servings: 3
Calories: 156kcal
Ingredients
- 3 Eggs (Hard Boiled)
- 1 Avocado
- 1 tablespoon Freshly squeezed lime juice
- 1 tbsp Chopped Chives (optional)
Instructions
- Peel your hard boiled eggs and cut them in half, lengthways.
- Remove the cooked yolk and add to a mixing bowl along with the avocado and lime juice.
- Mash, with a fork, until you achieve the desired texture. Stir in the chopped chives (optional)
- Either spoon the mixture back into the eggs or, to make it fun for kids, pipe it into the eggs using a piping bag or zip lock back (as pictured)
- Serve straight away
Notes
Why not try subbing the chives for chopped coriander (cilantro) and add a sprinkle of smoked paprika.
Also delicious with some finely chopped onion.
Nutritional Information is a ROUGH guide only, calculated using an online nutrition calculator.
Nutrition
Calories: 156kcal