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Cucumber and Apple Salad

A fresh salad with a little sweetness to keep the kids happy.
Course Lunch, Side Dish
Cuisine Vegetarian
Keyword Cucumber and Apple Salad
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 133kcal
Author Amy Whiteford

Ingredients

  • 1 cucumber (english cucumber)
  • 1 apple (I use pink lady)
  • juice of half a lemon
  • 1 tbsp olive oil
  • 1 tbsp chopped coriander (cilantro)

Instructions

  • Spiralize (or grate) the cucumber and apple then combine in a bowl with the coriander.
  • Mix the lemon juice and oil together and pour over the cucumber and apple.
  • Toss to ensure all the noodles are coated.
  • Best left in fridge for a couple of hours before serving

Notes

Nutritional Information is a ROUGH guide only, calculated using an online nutrition calculator. 

Nutrition

Calories: 133kcal | Carbohydrates: 19g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 318mg | Fiber: 3g | Sugar: 12g | Vitamin A: 205IU | Vitamin C: 11.3mg | Calcium: 29mg | Iron: 0.5mg