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Christmas frozen yogurt bark, a super healthy but delicious Christmas snack for kids.
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Christmas Frozen Yogurt Bark

A healthy and fun Christmas snack that the kids will love making and eating.
Course Christmas Snack
Cuisine Festive
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 18 squares
Calories 49kcal
Author Amy @ Feeding Finn

Ingredients

  • 500 g (2 cups) Natural Greek Yogurt **
  • 3 Kiwi
  • 5 Strawberries (chopped into small pieces)
  • 1 tbsp Dried Cranberries

Instructions

  • Thinly slice the kiwis and then, using a tree shaped cookie cutter, cut a tree from each slice.*
  • Line a rimmed baking tray with baking paper.
  • Pour the yogurt into the centre of the tray and spread evenly. **
  • Place the kiwi trees, strawberries and cranberries as desired onto the yogurt. (see picture to see how I arranged)
  • Freeze until completely solid (approx. 4 hours.)
  • Cut into sections and serve.
  • Place sections into a zip lock bag and store in the freezer.

Notes

*You could chop up the remains of the kiwi slices and stir through the yogurt before spreading or scatter on top.
** You may wish to add a some honey or maple syrup to the yogurt, depending on your child's taste buds. Simply stir into the yogurt before spreading.
 
*Nutritional Information is an ESTIMATE only, calculated using an online nutrition calculator. 

Nutrition

Serving: 1of 18 squares | Calories: 49kcal | Carbohydrates: 6.5g | Protein: 2.9g | Fat: 1.6g | Cholesterol: 3.6mg | Sodium: 10.5mg | Sugar: 4.6g