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+ servings
Watermelon Triangles Cut into Christmas Trees and Decorated with Yogurt
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Watermelon Christmas Trees

A healthy and fun Christmas themed snack
Course Healthy Christmas Snack
Cuisine Festive
Keyword Watermelon Christmas Trees
Prep Time 15 minutes
Total Time 15 minutes
Servings 6
Calories 69kcal

Ingredients

  • ¼ Seedless watermelon
  • 125g (½ cup) natural greek yoghurt

Instructions

  • Cut watermelon to make small triangle wedges about 1cm /0.4 inch thick. Cut each triangle in half, lengthways, to produce thinner triangles with a base size of around 6cm (2½ inches)
  • Using a sharp knife cut out the tree base by cutting the rind into thirds and removing the outer two thirds.
  • Line a baking tray with baking paper and place yoghurt into a piping bag or zip lock bag (cut the corner of the zip lock bag to pipe.)
  • Pipe the yoghurt onto the watermelon wedges to achieve desired effect.
  • Place in freezer until yoghurt is firm.

Notes

Nutritional information is an ESTIMATE only and is calculated using an online nutrition calculator. 

Nutrition

Serving: 146g | Calories: 69kcal | Carbohydrates: 15g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 9mg | Potassium: 239mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1067IU | Vitamin C: 15mg | Calcium: 36mg | Iron: 1mg