Mini Blender Muffins

Mini blender muffins. Great for baby led weaning (blw), toddlers and for packing in a lunch box. No refined sugar, sweetened only with fruit.

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4.79 from 33 votes

Mini blender muffins perfect for baby-led weaning, toddlers or to pop into lunch boxes.

Prep Time10

Cook Time15

Total Time25

Course: Breakfast, Snack

Cuisine: Western

Servings: mini muffins

Calories: 52kcal

Author: Amy

Ingredients

1 banana
80g (1 cup) oats
125g (½ cup) natural yoghurt
1 egg
1 teaspoon baking powder
20g (approx 3) dates
12 raspberries / blueberries to top (optional)

Instructions

Pre heat oven to 180c / 350 f and lightly grease a mini muffin tray (this mixture fills 12 of a 24 mini muffin tray)
Add all the ingredients to a blender (in the same order as the ingredient list) and blend until smooth.
Fill each muffin tray insert, to the top, with the mixture.
Top with a raspberry / blueberry or fruit of choice.
Bake for 15 mins. Remove from oven and allow to cool before removing from the muffin tray

Notes

These ingredients only make 12 mini muffins. My mini muffin tray will hold 24 but my blender is only big enough to hold the ingredients stated. If you have a large blender you may wish to double the recipe or you could just make two batches to fill a 24 tray.

Nutritional information is a ROUGH guide only, calculated using an online nutrition calculator.

Nutrition