With soft apple pieces in every bite, it is hard to stop at just one of these Apple Waffles. Sweetened only with fruit they are perfect for serving as a snack, at breakfast or popping in the lunchbox.
Heat a non-stick frying pan over a medium heat and add 2 tbsp of butter. Allow to melt and add the chopped apple and cinnamon. Reduce the heat, and sauté until soft (around 3 mins). Remove from the heat.
In a large mixing bowl combine the dry ingredients. In a separate bowl mix together the wet ingredients. Add the wet ingredient to the dry and stir. Be careful not to over mix, some lumps are fine.
Nutritional information is a rough guide only, calculated using an online nutrition calculator.