Raspberry Breakfast Quinoa
A delicious fruity dish to start your kid's day.
- 1/3 cup (40g) flaked quinoa
- 2/3 cup (180ml) water
- 1 cup (130g) frozen raspberries
- small handful of raisins
- fresh raspberries and coconut to garnish (optional)
Place the quinoa, water, frozen raspberries and raisins into a pan and bring to a boil.
Reduce to a simmer and cook until thickened (1-2 mins)
Garnish with raspberries and coconut (optional)