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Raspberry Coconut Breakfast balls, sweetened only with fruit. A perfect hand held breakfast for young kids. No refined sugar or sweeteners.

Raspberry Coconut Breakfast Balls

Raspberry and Coconut Breakfast balls are a great hand held breakfast for kids.

Course Breakfast
Cuisine Breakfast
Prep Time 10 minutes
Total Time 10 minutes
Servings 14 balls
Calories 117 kcal
Author Amy

Ingredients

  • 110g 1 cup rolled oats
  • 56g 1/2cup almond flour
  • 28g 1/3 cup unsweetened desiccated coconut
  • 134g 1/2 cup defrosted and crushed frozen raspberries
  • 35g 1/4 cup rasins / sultanas
  • 28g 1/3 cup Unsweetened desiccated Coconut (FOR ROLLING)

Instructions

  1. Put all the ingredients (apart from the coconut for rolling) into a food processor and blend until smooth.

  2. Roll into balls (I made 14) and coat in coconut.

Recipe Notes

Make sure the raspberries are crushed before adding to the mixture.
Store in the fridge in a an airtight container.

Nutrition Facts
Raspberry Coconut Breakfast Balls
Amount Per Serving (1 0f 14)
Calories 117 Calories from Fat 37
% Daily Value*
Total Fat 4.1g 6%
Sodium 6.4mg 0%
Total Carbohydrates 16g 5%
Sugars 3.1g
Protein 3.2g 6%
* Percent Daily Values are based on a 2000 calorie diet.