Blueberry Breakfast Balls
Blueberry Breakfast Balls - a vibrant, healthy breakfast. Perfect for kids and babies.
Prep Time 10 minutes
Total Time 10 minutes
Servings 14 balls
- 1 cup (110g) Rolled Oats
- 1 cup (150g) Frozen Blueberries
- 1 tbsp Peanut butter (or nut butter of choice)
- 1/3 cup (25g) desiccated coconut (+ extra for coating)
Add oats, blueberries and peanut butter to a food processor, mix until combined and until you have a thick paste. Stir through the coconut.
Form into balls (I made 14) and roll in some more coconut.
This is not a sweet ball and I have deliberately made it this way. If you want more sweetness then add some maple syrup, honey or a few dates to the recipe.
Nutritional information is an ESTIMATE only, calculated using an online calculator. The facts should be used as a rough guide only and are based on 1 ball when it makes 14.
Serving: 1ball | Calories: 85kcal | Carbohydrates: 12.6g | Protein: 2.4g | Fat: 2g | Sodium: 1.1mg | Sugar: 1.2g